Speckled Argyresthia Moth

Argyresthia subreticulata · Order: Lepidoptera · Family: Argyresthiidae

Also called: Speckled Argyresthia

No source yet on danger. We have no source yet on whether it bites, stings or damages anything.
Speckled Argyresthia Moth
Photo: Nick Block, CC BY

The moth has a wingspan of about 9 mm. Its forewings are mostly pure white on the dorsal two-thirds, while the costal third is light golden-brown with darker, white-reticulated markings near the tip.

Source: Wikipedia

How to recognize it

The dorsal two-thirds of the forewings are pure white from the base to just before the apex. The costal third of the forewings is light golden-brown, becoming darker and white-reticulated near the apex.

Source: Wikipedia

Size

The wingspan measures about 9 mm.

Source: Wikipedia

What it eats

The larvae feed on species of maple (Acer).

Source: Wikipedia

Where it is found in the US

Recorded in 26 of 51 states and DC. Most records: North Carolina, Massachusetts, Maryland, New Jersey, Arkansas, New York, Arizona, Virginia.

Darker = more records. Counts are museum and citizen-science records, not population size.

Source: GBIF

Status: native in North America; native in Canada; native in United States. Source: iNaturalist

Months it is reported in the US

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Source: GBIF

More photos

Same family (Argyresthiidae)

Sources

  • Wikipedia: https://en.wikipedia.org/wiki/Argyresthia_subreticulata

Look it up elsewhere: GBIF · iNaturalist · BugGuide · Wikipedia

Text written 2026-10-27 from the sources above and checked sentence by sentence against them. Data fetched 2026-10-27.

How this page works

This is one bug's fact sheet. The colored box at the top says whether it is dangerous. Sections below cover how to recognize it, whether it is a pest, and how to deal with it. The US map shows which states have records; tap a state to see other bugs there.

Every fact on Bug FAQ comes from a named source (university extension sites, government agencies, GBIF, iNaturalist, Wikipedia). The source is linked next to each section. If we have no source for something, we leave it out.